Hotel am Schlossgarten, Stuttgart

In 1998 the Althoff Hotel group was enhanced through the acquisition of the Hotel am Schlossgarten in Stuttgart. The hotel is a member of the "Leading Hotels of the World", and with its elegant interior it is deemed Stuttgart’s top location in which to live, celebrate or meet. The 116 rooms and suites provide
the warm ambience of a private house and at the same time fulfil the high standards expected of a modern luxury hotel. Furthermore, the hotel has an exceptional reputation thanks to its gourmet restaurant “Zirbelstube” which, managed by Bernhard Diers, provides French cuisine in an exclusive ambiance,
and has also been awarded 1 Michelin Star. The guests can additionally choose between the "Schlossgarten Restaurant", the "VINOthek am Schlossgarten", the "John Cranko Lounge" and the "Café am Schlossgarten".

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